Franchising Since:
1977
Franchise Units:
601
Cash Investment:
$500,000
Total Investments:
$357,000 - $553,750
Royalty Fee Rate:
4%
Financing Available:
Yes
Major Clients:
Confidential
Revenue:
$250 million - $500 million
Year Founded:
1977
Pricing:
Unknown
Fulltime Employees:
5,000 - 10,000
Primary Services:
Fast Food Franchises, Restaurant Franchises
Social:

Franchising Since:
1977
Franchise Units:
601
Cash Investment:
$500,000
Total Investments:
$357,000 - $553,750
Royalty Fee Rate:
4%
Financing Available:
Yes
Major Clients:
Confidential
Year Founded:
1977
Fulltime Employees:
5,000 - 10,000
Active Clients:
Client Retention Rate:
%
Revenue:
$250 million - $500 million
Pricing:
Unknown
Primary Services:
Fast Food Franchises, Restaurant Franchises, Fast Food Franchises, Restaurant Franchises
Secondary Services:
Social:

About - Bojangles

Randy Kibler, CEO

Jose Armario, CEO

Leigh Ann Stump, Director Of Franchise Development

Brooke Waters, Marketing Director

9432 Southern Pine Boulevard | Charlotte, North Carolina, 28273

Bojangles began in 1977 as the dream of operators Jack Fulk and Richard Thomas.

They saw an opportunity to develop a quick-service restaurant chain based on three attributes: a distinctive flavor profile; wholesome, high-quality products made from scratch;

and a fun, festive restaurant design with fast, friendly service.