Franchising Since:
2005
Franchise Units:
320
Cash Investment:
$10000
Total Investments:
$100K-400K
Royalty Fee Rate:
12%
Financing Available:
Yes
Major Clients:
Confidential
Revenue:
Est. $1 million
Year Founded:
2005
Pricing:
Unknown
Fulltime Employees:
1 - 10
Primary Services:
Fast Food Franchises, Fast Casual Restaurants Franchises
Social:

Franchising Since:
2005
Franchise Units:
320
Cash Investment:
$10000
Total Investments:
$100K-400K
Royalty Fee Rate:
12%
Financing Available:
Yes
Major Clients:
Confidential
Year Founded:
2005
Fulltime Employees:
1 - 10
Active Clients:
Client Retention Rate:
%
Revenue:
Est. $1 million
Pricing:
Unknown
Primary Services:
Fast Food Franchises, Fast Casual Restaurants Franchises, Fast Food Franchises, Fast Casual Restaurants Franchises
Secondary Services:
Social:

About - BONMi

Lynne Jacoby, CEO

Brian Berger, Founder

900 19th Street | Washington, District of Columbia, 20006

We experienced our first Banh Mi Sandwich on the New York Lower East Side and knew it was something special.

The sandwich was a shining example of how the purpose and placement of each ingredient created flavor that popped with each bite. We craved the sandwich and began our search for the best one around. That journey solidified our commitment and desire to bring this flavorful treasure into the mainstream for everyone to enjoy!

BONMi was born!

We began experimenting and discovered there are many ways to enjoy the unique Banh Mi flavors; as a sandwich (of course), but also as a salad, or maybe over warm quinoa and jasmine rice or as a noodle bowl. BONMi now offers everything we loved about the Banh Mi sandwich in a variety of ways to please our customers. The options are endless so we continue experimenting to bring our new customers and loyal fans new and unique ways to enjoy BONMi.