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Last Updated April 1, 2025

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Franchising Since:
1969
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Franchise Units:
199
-
Cash Investment:
$9486K
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Total Investments:
$150 - 300K
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Royalty Fee Rate:
5%
-
Financing Available:
Yes
-
Major Clients:
Confidential
-
Revenue:
$3 million - $5 million
-
Year Founded:
1969
-
Pricing:
M
-
Fulltime Employees:
116
- Primary Services:
-
Active Clients:
243
-
Secondary Services:
Restaurant Franchises
-
Client Retention Rate:
94%
-
Franchising Since:
1969
-
Franchise Units:
199
-
Cash Investment:
$9486K
-
Total Investments:
$150 - 300K
-
Royalty Fee Rate:
5%
-
Financing Available:
Yes
-
Major Clients:
Confidential
-
Year Founded:
1969
-
Fulltime Employees:
116
-
Active Clients:
243
-
Client Retention Rate:
94%
-
Revenue:
$3 million - $5 million
-
Pricing:
M
- Primary Services:
-
Secondary Services:
Restaurant Franchises
-
Social:
About - Arthur Treacher's Fish & Chips
Paul Occhiogrosso, Franchise Development
666 Fifth Avenue, 27th Floor | New York, New York, 10103 If you are interesting in a Arthur Treachers franchise, please call 800.212.5416.
Offering up its signature batter dip't fish, shrimp, chicken and oversized french fries known as "Chips" since 1969, Arthur Treacher's Fish & Chips was founded in part by, among others, food service legend Dave Thomas. Over the years, the restaurant has built a tremendous customer following by maintaining its core menu, proprietary process and undeniably delicious secret batter diners crave.
The concept currently has over 100 locations throughout the eastern portion of the United States with a healthy blend of mall, in-line and freestanding units.
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Arthur Treacher's Fish & Chips
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