Client Review on Big Bombay Chowpatti
Feedback:
Overall it is ok but if you are from North India and see something that's your favourite, please ask how they prepare. I got a craving seeing dahi bhalla chaat and ordered one. What I received was what we call chhole samose where samose was replaced by bhalle and a small garnish of dahi. And on top of that it gives a warmer feeling because of hot chhole. Kind of cultural shock. I was told this is how it is prepared in Bombay. I was like they are called Dahi Bhalle for a reason😉Delhi one is equally opposite. Bhalla immersed in lots of dahi. Then with lots of red chutney and a tinge of green chutney. Can be garnished with anar dana and a bit of dhaniya. And it should be cool feeling as bhalle are kept in ice cold water and dahee is also kept cold with ice. Wonder where can I find it?😋
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