About - Dickeys Barbecue Restaurants, Inc.

Jerrell Denton, National Dir of Business Development
Roland Dickey, President & CEO
Dennis Ju, Vice President of Franchise Development
Kate Kuykendall, Senior Director Of Marketing
4514 Cole Avenue, Suite 1015 | Dallas, Texas, 75205

Dickey's Barbecue Pit prides itself on authenticity, innovation and barbecue sauce, one store at a time.

With roots in Dallas, Travis Dickey set out to perfect Texas-style barbecue. In 1941, Travis Dickey opened the first Dickey's Barbecue Pit in Dallas, Texas. Space on the restaurant's sign was rented out to help pay the start-up costs for the restaurant and the menu was limited to beef brisket, pit hams, barbecue beans, potato chips, beer, bottled milk and sodas.

Dickeys Barbecue Restaurants, Inc. Reviews

Featured Review

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Garrett Hamner
Garrett Hamner

  • 1 contributions

  • 0 helpful votes

Overall Feedback:

Almost always have great experiences here. Good food at very fair prices. The staff is always very friendly!

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