Franchising Since:
1983
Franchise Units:
68
Total Investments:
$1,183,700 - $2,089,500
Royalty Fee Rate:
5%
Financing Available:
Yes
Major Clients:
Confidential
Revenue:
$500 million - $1 billion
Year Founded:
1983
Pricing:
Unknown
Fulltime Employees:
2,500 - 5,000
Primary Services:
Fast Food Franchises
Secondary Services:
International Food Franchises

Franchising Since:
1983
Franchise Units:
68
Total Investments:
$1,183,700 - $2,089,500
Royalty Fee Rate:
5%
Financing Available:
Yes
Major Clients:
Confidential
Year Founded:
1983
Fulltime Employees:
2,500 - 5,000
Active Clients:
Client Retention Rate:
%
Revenue:
$500 million - $1 billion
Pricing:
Unknown
Primary Services:
Fast Food Franchises, Fast Food Franchises
Secondary Services:
International Food Franchises
Social:

About - La Madeleine, Inc.

Susan Dederen, CEO

Michael Shumsky, CEO

Jill Johnson, Catering Sales Manager

Lauren Butowsky, Content Marketing Manager

12201 Merit Drive, Suite 900 | Dallas, Texas, 75251

Nowhere in the world is there as strong a relationship between food and daily life as in France.

Here, the simple act of everyday eating takes on an importance that far transcends nourishment. And forming the basis of this extraordinary relationship is the link between the land, the people, and tradition.

The land that the French people love so much, that theyve fought so valiantly for through centuries of war, that they retreat to every weekend bears them the food and wine they serve and enjoy with such passion. Small farms, street markets, and garden plots are all tended to with such great care because the French treasure simple food, fresh from the earth.