Sawmill Restaurant
Client Review on Sawmill Restaurant
Feedback:
I'm torn on this one. They have all the fixings of a great steakhouse. They have a cozy atmosphere with leather chairs and soft lighting. They have an overabundance of wait staff. They serve good drinks and have a significant wine selection. The downside is where it comes to the food. The appetizers I suspect are from a frozen bag from the distributor and thrown into the fryer (I could be wrong, but that is my impression). Now I had the prime rib with a baked potato for my main coarse. It was almost flavorless. It was also rather tough. This was pretty disappointing as this is supposed to have been their proceed special this evening. I was part of a larger party, so this could have contributed to the low quality of the main coarse, but it does not really excuse it. The baked potato was good though. They have a waitress bring a serving dish with sour cream, butter, chives, and bacon and you scoop on however much you want of each onto your potato. This was the highlight of this meal. Too bad. They have such a cool name for the restaurant (Moose Factory) and I really wanted to like this place.
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