Franchising Since:
2003
Franchise Units:
74
Cash Investment:
$150-300K
Total Investments:
$314K
Royalty Fee Rate:
5%
Major Clients:
Confidential
Revenue:
$1 million - $5 million
Year Founded:
1997
Pricing:
M
Fulltime Employees:
10 - 50
Primary Services:
Bakery & Café/Deli, Fast Food Franchises, Fast Casual Restaurants Franchises
Active Clients:
80
Client Retention Rate:
93%

Franchising Since:
2003
Franchise Units:
74
Cash Investment:
$150-300K
Total Investments:
$314K
Royalty Fee Rate:
5%
Major Clients:
Confidential
Year Founded:
1997
Fulltime Employees:
10 - 50
Active Clients:
80
Client Retention Rate:
93%
Revenue:
$1 million - $5 million
Pricing:
M
Primary Services:
Bakery & Café/Deli, Fast Food Franchises, Fast Casual Restaurants Franchises, Bakery & Café/Deli, Fast Food Franchises, Fast Casual Restaurants Franchises
Secondary Services:
Social:

About - Zoup Fresh Soup Company

Eric Ersher, CEO

Richard Zimmer, Director Franchise Development

Nora Mcgillicuddy, Vice President of Marketing

28290 Franklin Rd | Southfield, Michigan, 48034

ZOUP!

FRESH SOUP COMPANY, named one of Inc. Magazine's '500 fastest-growing companies,' is the country's leading quick-casual soup restaurant - defining the category with its fresh, handcrafted and all-natural soups, sandwiches and salads. Best known for 'taking soup to the next level,' ZOUP!

has used its 'everything matters' philosophy to build the state-of-the-art infrastructure, systems and support programs that make franchisees successful. Offering geographic areas to motivated people.