Client Review on Punjab Grill
Feedback:
My dear friend and I visited Punjab Grill on March 10th to celebrate her birthday and to catch up after not seeing each other for some months and what an experience it was! From the service, to the food, to the décor, no detail was overlooked.I ordered a cocktail and my friend ordered a non-alcoholic beverage (a “mocktail”, lol). I got the Roses for Maryam, which was so delicious! Anything with rose is right up my alley, so when I read that the drink had rosewater in it, I had to try it! My friend ordered the Falling Leaves and she was in love with her choice! Her drink consisted of spiced apple cider, cranberry, lemon and ginger ale.To start food-wise, we ordered the Gol Gappa, chutney flight and the Kekda Butter Pepper Garlic – I’ve never had anything like the Gol Gappa before, and it was so delightful It’s definitely a must order. The Chutney Flight is a must, too (the green chutney was my favorite, but they were all delicious). Now the Kekda Butter Pepper Garlic…. OMG. I’ve never experienced something with so much flavor. The crab was perfect – this dish was PERFECT and I cannot wait to return to have it again. Wow. For our entrees, we got the Rarha Lamb and the Malabar Machhi – both dishes were DELICIOUS. It was my first time having lamb, and I am so glad that my first experience for trying it was here. The Chilean seabass was so decadent, the sauce that is poured over it by the server with is amazing and I wanted to put it on everything! We also ordered Garlic Naan which was mouth-watering. It was perfect and paired as a great accompaniment to our selected dishes.Lastly, we ordered two desserts – we couldn’t choose between the Jaggery Coconut Kulcha and the Salted Caramel Paneer Cheesecake, so we got both. Both were delicious, but the Jaggery Coconut Kulcha (textures of wild blueberry, cocnut brittle and blueberry swirl ice cream) was THE ONE. It was so refreshing and tasty! Not too overbearingly sweet, at all. The last day of Holi was on March 10th, so the kitchen also brought out a complimentary Gujia for us to try, too! It was only ok to me, but such a kind gesture. On the Salted Caramel Paneer Cheesecake, they included a gold candle and a small delicate chocolate square that read ‘Happy Birthday’ on it for my dear friend. Everything about this dinner was phenomenal. The service, the décor, the food, the beverages, EVERYTHING. Our server was very polite, knowledgeable and attentive. He recommended our drinks to us and he also recommended the desserts, so our experience was very interactive and engaging. I’ve had two friends visit Punjab Grill since they’ve seen my Instagram stories, which recapped the entire dinner. It’s safe to say after their visits, they were blown away, too.I cannot wait to come back to try the Beef Nihari and the Chicken Red Curry and to re-order some of my favorites! This experience was everything and more and I couldn’t have imagined a better place to reunite with my friend and celebrate her birthday.
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