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Happys Pizza, LLC
30201 Orchard Lake Road- Suite 200 | Farmington Hills- Michigan- 48334 | 248-538-0000
Revenue: $1 million - $5 million | Year Founded: 1996 | Firm Size: 10 - 50
Core Services: Pizza Franchises
At Happy’s Pizza, we are “Delivering More Than Just Great Pizza”™. While offering a variety of fresh meal options including barbeque ribs, delicious salad and Happy Wings®, Happy’s Pizza only uses the finest ingredients 100% mozzarella cheese, fresh meats and vegetables and everything is made fresh to order. While delivering thousands of meals each day from our beautifully designed iconic stores,... View Profile
Johnny's Pizza House
1008 South Burnside Avenue | Gonzales- Louisiana- 70737 | 1 (225) 647-7922
Revenue: $10 million - $50 million | Year Founded: 1965 | Firm Size: 100 - 250
Core Services: Fast Food Franchises , Pizza Franchises
From the “only link in the world’s smallest pizza chain” with a tiny store with three parking spaces across from a college in Monroe, Louisiana, in 1967 to the largest locally owned pizza chain in North Louisiana today, Johnny’s Pizza House has come a long way, tossing and turning the area’s favorite pizza without fail day after day. “It’s been quite a run,” Johnny Huntsman, founder and chairma... View Profile
Little Caesars
2211 Woodward Avenue | Detroit- Michigan- 48201 | 313-983-6000
Revenue: $1+ billion | Year Founded: 1959 | Firm Size: 10,000 - 25,000
Core Services: Fast Food Franchises , Pizza Franchises , Bakery & Café/Deli , Baked Goods Franchises
Little Caesars Pizza has been proudly serving delicious products for over 50 years. We use the finest ingredients. Our dough is made fresh each day, and we use 100 percent mozzarella and Muenster cheese. Our world famous pizza sauce contains a secret blend of spices that our customers love. View Profile
Marcos Pizza Marcos Franchising, LLC
5252 Monroe Street | Toledo- Ohio- 43623 | 419-885-7000
Revenue: $250 million - $500 million | Year Founded: 1978 | Firm Size: 2,500 - 5,000
Core Services: Fast Food Franchises , Pizza Franchises
Among the top 25 pizza franchises in the United States, only one was founded by a native Italian: Marco’s Pizza®. Pasquale “Pat” Giammarco immigrated to America with his family at 9 and started his first pizza restaurant in 1978 in Toledo, Ohio. If you’ve ever wanted to own a business that serves food you’re proud to put your name behind, Marco’s may be the right business opportunity for you. View Profile
Mazzios Corporation
4441 S 72nd East Avenue | Tulsa- Oklahoma- 74145 | 918-663-8880
Revenue: $500 million - $1 billion | Year Founded: 1961 | Firm Size: 2,500 - 5,000
Core Services: Fast Food Franchises , Pizza Franchises
Mazzio's Italian Eatery is a network of fast-casual Italian food restaurants – offering award-winning pizzas, made-to-order pastas, hot toasted sandwiches, fresh specialty salads, appetizers and desserts. For more than 50 years, we have remained focused on maintaining quality, variety and value in our menu. Also, we offer our customers the convenience of dine-in, carryout, delivery or catering se... View Profile
My Pie
696 Lexington Ave. | New York- New York- 10022 | 212-317-1850
Revenue: Unknown | Year Founded: 2014 | Firm Size: -
Core Services: Fast Food Franchises , Pizza Franchises
The Taglio Alla Romana was originally created from a bread recipe years ago and the quality of the pizza was improved by bakers in Rome, ITALY. The pizza dough is made out of a special mix of flours from Rome, ITALY. There is NO SUGAR added to the recipe which makes the process slower, therefore requires 48 hours to get the dough ready for its baking stage which is longer than any other pizza dou... View Profile
New York Pizza Dept
20819 North 25th Place | Phoenix- Arizona- 85050 | 480-922-0545
Revenue: $10 million - $50 million | Year Founded: 1996 | Firm Size: 100 - 250
Core Services: Pizza Franchises
Amazing dough made from scratch every day. Hand-tossed pies baked to perfection in classic stone ovens. Sauces made from family recipes, California vine-ripened tomatoes, and secret blends of spices. Whole-milk mozzarella that is made for us exclusively. Plus our secret ingredient – water filtered exactly as it is in New York, which is why bagels and pizza there have such a distinctive East Coast... View Profile
Nick-N-Willy's Pizza
1500 Liberty Street SE- Suite 160 | United States- 97302 | 503-371-9318
Revenue: Unknown | Year Founded: 1988 | Firm Size: -
Core Services: Fast Food Franchises , Pizza Franchises , Overall Franchises
Nick-N-Willy’s offers gourmet, outrageously delicious and unique pizzas. We offer these in the traditional ‘baked’ version, ready to enjoy immediately, and we also offer our pizzas in a ‘take and bake’ form, so customers can take them home and bake them up fresh and hot whenever they wish. Pizza baked in a traditional gas-fired stone oven producing a crispy golden crust. Get the benefit of years... View Profile
Persona Pizza Holdings, LLC
905 State St. | United States- 93101 | 305-775-9169
Revenue: Unknown | Year Founded: 2013 | Firm Size: -
Core Services: Pizza Franchises
At Persona, the emphasis is on you (you culinary genius!). Choose one of our chef inspired specialty pizzas or create your own from our selection of over 30 fresh toppings: homemade and artisan-crafted meats, locally sourced veggies, and San Marzano tomatoes. View Profile
Pizza Hut, Inc.
7100 Corporate Drive | Plano- Texas- 75024 | 800-948-8488
Revenue: $1 million - $5 million | Year Founded: 1957 | Firm Size: 10 - 50
Core Services: Fast Food Franchises , Overall Franchises , Pizza Franchises
Pizza Hut® is a world-recognized leader of the pizza industry with the most popular pizza, pasta and wing choices. A subsidiary of Yum! Brands, Inc. (Yum!), Pizza Hut, Inc. has more than 6,000 restaurants in the United States and more than 5,139 restaurants in 94 other countries and territories around the world. For more than 50 years, Pizza Hut has continued to wow audiences with pizza selections... View Profile
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